Thin Wholemeal Oat Flakes Bio
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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It is my favorite brand of gluten-free oats. They are fine flakes that allow you to make cookies, prepare a porridge or prepare bars.
Es mi marca favorita de avena sin gluten. Son copos finos que te permiten hacer galletas preparar un porridge o preparar barritas
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They are not only for breakfast, they are also great in creams and soups.
No sólo son para desayuno, tb quedan genial en cremas y sopas
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They are fine, I consume them regularly
Están bien, los consumo habitualmente
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Thin Wholemeal Oat Flakes Bio reviews
Based in 96 reviews
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5 stars77
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4 stars17
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3 stars2
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2 stars0
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1 star0
Description
Solnatural's Integral Bio Gluten-Free Fine Oat Flakes are fine flakes from certified organic farming.
Indication
It is ideal to start the morning with energy, it is suitable for vegans, gluten free and without added sugar.
They can be taken alone, with milk, in vegetable drinks, in yogurt, with chocolate or in juice. Raw or cooked to make a porridge.
Intake mode
It is recommended to consume to taste.
Ingredients
Gluten-free whole-grain oat flakes *
(*) From organic farming
Nutritional table
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For 100 g
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Energetic value367 kcal
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Lipid fats6.2 g
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Saturated fatty acids1.1 g
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Carbohydrates / Carbohydrates61 g
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Sugars1 g
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Dietary fiber9.2 g
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Protein12.3 g
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Salt0.03 g
Specs
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