Algae And Mushrooms Dehydrated Mix
Vegan It does not contain any ingredient of animal origin
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Eco Organic farming production, which respects the environment and is free of pesticides and transgenic
Preservatives free It does not contain additives that prolong the shelf life of the product
Algae Y Mushrooms Dehydrated Algamar Mix contains wild Atlantic Wakame algae (Undaria pinnatifida) and Shiitake mushroom (Lentinula edodes).
It is recommended that you prepare:
Raw, add to salads after soaking for 20 minutes, or toast lightly in the oven or skillet.
Cooked, boil 20 minutes and season to taste, accompany with rice, vegetables, potatoes, pasta, couscous, millet, polenta, semolina, soups ...
Sautéed, with onion for pasta, empanadas, pizzas, quiches ...
Vaporized, 20 minutes with other vegetables.
If the white color appears in the algae, it is due to its own salts, which act as natural preservatives.
Keep in a closed bag.
Wakame seaweed, Shitake mushroom.