Green coffee powder Organic certified Ecocert - 250 g
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Description
Ground, not roasted.
Green coffee is the ripe fruit of the coffee tree, a shrub that grows in the highlands of the tropics. These are beans that have reached maturity but have not been roasted. Not being roasted, our ground green coffee therefore retains all the natural virtues of the coffee tree. Richer in caffeine than roasted coffee, green coffee is appreciated for its energizing effect. In addition to caffeine, a stimulating substance, green coffee contains chlorogenic acids, which disappear during roasting. These organic compounds are excellent antioxidants. They therefore promote the protection of the body against free radicals, and delay cellular aging. A Japanese team published in 2006, in the journal Annals of Internal Medicine, a study suggesting that green coffee also had virtues for overweight people. The chlorogenic acids it contains would decrease the absorption of sugars by the liver cells, and therefore the transformation of sugar into fat by the liver. Honduras - Peru
Indication
Preparation identical to that of roasted coffee or use as a powder to pour into a smoothie or muesli.
Storage conditions
Store in a dry place, away from moisture and light.
Ingredients
100% unroasted organically grown green coffee
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