Umeboshi
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Product values
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Vegan It does not contain any ingredient of animal origin
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Perfect packaging and shipping packaging
Confezione imballaggio e spedizione perfetta
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Umebosci are always great. I was not completely satisfied with the taste of the stone, which is pleasant to keep in the mouth for now. Too much liquid in the jar
Le Umebosci sono sempre fantastiche. Non mi ha soddisfatto totalmente il sapore del nocciolo, che è piacevole tenere in bocca per ora. Troppo liquido nel vasetto
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Umeboshi reviews
Based in 2 reviews
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5 stars1
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Umeboshi Di La Finestra Sul CieloOur umeboshi are produced in Japan according to the traditional method. The plums of the Ume variety are harvested while still unripe and put in salt to season with the addition of shiso leaves which give the characteristic pink color.
Indication
Harvested still green, they are left to ferment in salt in wooden barrels for a month, together with Shiso leaves that give them aroma and flavor. They are then removed from the barrels and left to dry in the sun for a week, thus acquiring the characteristic wrinkled appearance.
Precautions
It is recommended to use in cooking with vegetables and cereals or mashed and pureed to season and prepare sauces
Ingredients
Japanese plums (64%), sea salt, shiso leaves.
Nutritional table
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For
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Energetic value42 kcal
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Lipid fats0.2 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates7 g
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Sugars0.5 g
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Dietary fiber4.3 g
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Protein0.8 g
Specs
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