Peeled Black Garlic Cloves
Preservatives free It does not contain additives that prolong the shelf life of the product
Additives free Does not contain additives
Peeled Black Garlic Cloves from La Abuela Carmen is obtained through a natural maturation process that combines controlled temperature and humidity for an extended period of time and in which no additives or preservatives are added.
Its flavor has a perfect mix between the sweetness of molasses, the spicy nuances of natural garlic and hints of licorice. In the process of transforming fresh garlic into black garlic, numerous biochemical reactions occur that concentrate its properties, including antibiotics, antiseptics, circulatory, hypertensive, expectorant, diuretic, digestive and antioxidant. Furthermore, black garlic contains essential amino acids for the body. Numerous research works carried out demonstrate the beneficial properties of its consumption. Not only is it in demand as a healthy food, it is currently becoming a fashionable ingredient in haute cuisine and creative cuisine due to its genuine flavor that is related to Umami, the famous fifth flavor along with the well-known sweet, salty, acidic and bitter
It is recommended to use in your favorite recipes, it combines perfectly with seafood, cheeses, meats and mushrooms.
Peeled black garlic.