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Digestive Oatmeal Cookies

190 g
SKU: LP-0018167
B03XM23NSMW
Store review (4.70 / 5) EXCELLENT
Digestive Cookies with Oats from Santiveri, are delicious cookies without added sugar, without lactose.
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£1.67
In stock
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Store review (4.70 / 5) EXCELLENT

Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

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Product values

  • Lactose free
    Indicates lactose absence, but may contain traces
  • No added sugar
    No sugar with sweetening properties has been added to the product, but it may contain sugars naturally present in the food.
More Information
Procurement time in stock 0
Buy Box State Yes
Manually deactivated No
Is Fresh No

Description

Digestive Cookies with Oats from Santiveri, are delicious cookies without added sugar, without lactose.

Indication

To get a natural, healthy and flavorful product, Digestive Oatmeal Cookies have been sweetened with maltitol. Maltitol is a polyol derived from sucrose that has a number of advantages over this sugar: it has a similar sweetening power, it provides fewer calories. Thus, we can include these cookies in the diet of people with diabetes and of all those who wish to restrict their sugar consumption (weight control diets). They contain sugars naturally present in its ingredients.

The composition in vegetable fats of Digestive Oatmeal Cookies have a dietary balanced lipid profile, suitable for a healthy and balanced diet, with an oleic acid content of 7.2%, a type of monounsaturated fat characteristic of the Mediterranean diet.

Carbohydrates are the most abundant nutrients in oats. Its protein content stands out in relation to other cereals and its higher fat content, specifically essential fatty acids, among which linoleic acid stands out. Oatmeal is also a notable source of minerals: manganese, phosphorus (necessary for brain activity), calcium, magnesium, iron, zinc, and sulfur (useful in skin problems and brittle nails). It also provides vitamins B1, B2 and vitamin E. These cookies have been made with wholemeal flour and supplemented with folic acid, a vitamin that is in greater demand in pregnancy, lactation, growth and the elderly.

Precautions

May contain traces of walnuts, almonds, and sesame. Excessive consumption can produce laxative effects.

Composition

For 100 g:

Whole wheat flour (49.3%), Non Hydrogenated Vegetable Fat (11.6%), Oat Flakes (8.4%), Whole oat flour (7.3%), Fructooligosaccharides (3.7%), Caramel, Vitamin E, Aromas, Ammonium Bicarbonate , Baking soda, Maltitol, Soy lecithin, Extracts rich in tocopherols.

Nutritional table

  • For 100 g
  • Energetic value
    429 kcal
  • Lipid fats
    15 g
  • Saturated fatty acids
    2 g
  • Carbohydrates / Carbohydrates
    66 g
  • Sugars
    1 g
  • Dietary fiber
    8.3 g
  • Protein
    7.3 g
  • Salt
    0.5 mg
  • Sodium
    0.2 g
  • Vitamin B9 / Folic Acid
    100 μg
  • Polyalcohols
    10 mg
  • Monounsaturated fatty acids
    7.3 g
  • Polyunsaturated fatty acids
    3.7 g

Specs