Lemon and Poppy Cookie
Bio Organic farming production, which respects the environment and is free of pesticides and transgenic
Gerbleson poppy lemon and biscuit ideal for eating in the afternoon with a pleasant flavor.
An exquisite combination of lemon with the crunchy touch of poppy seeds. -54% saturated fat.
Food provides our body with different types of fat, being very important to avoid excessive consumption of saturated fat.
Lemon Cookies and Poppy seeds help you control the intake of saturated fats, with all the flavor of lemon and poppy seeds as they provide less saturated fat than a conventional cookie.
It is recommended to suit the consumer.
Wheat Flour, Whole Cane Sugar, Non-Hydrogenated Vegetable Fat, Rapeseed Oil, Poppy Seeds (5%), Wheat Germ (5%), Glucose Syrup, 5 Cereals Pellets (Rice Flour, Oats, Wheat and Rye, Corn Semolina, Whey, Barley Malt Syrup, Salt), Fructose, Lemon Flakes (1.5% Equivalent to 8% Lemon) (Lemon 0.9%, Corn Starch, Sugar), Magnesium Phosphate , Sodium Bicarbonate, Sodium Diphosphate and Ammonium Bicarbonate, Rapeseed Lecithin, Natural Lemon Scent, Calcium Carbonate, Sea Salt, Malic Acid, Milk Proteins, Corn Starch, DL-Alpha Tocopheryl Acetate (Lactose, Sodium Caseinate) ), Vitamin B6, Folic Acid, Vitamin D.