Dextrin Traditional Wholemeal Bread
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Product values
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Egg free Indicates absence of egg or derivatives, but may contain traces
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I really like the product and I consider it to be a healthy and light way of eating this type of bread. The only important consideration to keep in mind is that if it is not well protected the slices can arrive broken, which is a shame and a problem.
El producto me gusta mucho y considero que es una forma sana y ligera de comer este tipo de pan. La única consideración importante a tener en cuenta es que si no está bien protegido las rebanadas pueden llegar rotas, lo que es una lástima y un problema.
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Excellent for both sweet and salty. They can't be pushed too hard because they break
Excelente tanto para dulce como para salado. No se pueden presionar mucho porque se rompen
Translated from naturitas.es
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Dextrin Traditional Wholemeal Bread reviews
Based in 35 reviews
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5 stars28
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4 stars5
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3 stars1
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2 stars1
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1 star0
Description
Integral Bread Dextrin Tradicional de Santiveri is a delicious product that is obtained with an effective baking that leaves a natural essence and toast, in addition, it is part of the lactose-free food, therefore it can be consumed by anyone.
Indication
Likewise, the Traditional Pan Dextrin from Santiveri is based on organic nutrition, therefore its components give it the flavor of a traditional and crispy meal that delights your mouth. Similarly, its composition is egg free.
Intake mode
It is recommended to suit the consumer.
Ingredients
Whole wheat flour (80%), Mother yeast (20%), Sea salt, Extra virgin olive oil, Barley malt extract, Folic acid
Nutritional table
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For 100 g
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Energetic value56 kcal
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Lipid fats3.5 g
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Saturated fatty acids0.6 g
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Carbohydrates / Carbohydrates62 g
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Sugars1.1 g
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Dietary fiber13.5 g
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Protein15 g
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Salt1.2 g
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Sodium0.1 mg
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Vitamin B9 / Folic Acid100 μg
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Monounsaturated fatty acids1.3 g
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Polyunsaturated fatty acids3.8 g
Specs
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