Gluten-free croissant (by 3)
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Made in France Product made in France
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Nature & Compagnie's gluten-free croissant (par 3) country rolls has nothing to envy of conventional products. After going through the oven, the crust becomes crisp and the crumb soft as desired.
Indication
Specialist in organic & gluten-free products for the whole family. Created in 2005, the French SME manufactures in its premises in Loire-Atlantique (44) a wide variety of gourmet products for all tastes.
Precautions
May contain traces of milk and nuts
Storage conditions
Store at room temperature
Ingredients
Water, Rice flour, Egg, Butter, Xanthan gum, Cane sugar, Potato starch, Rice cream, Baker's yeast, Dehydrated glucose syrup.
Nutritional table
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For 100 g
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Energetic value433 kcal
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Lipid fats24 g
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Carbohydrates / Carbohydrates50 g
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Sugars14 g
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Dietary fiber1.5 g
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Protein3.5 g
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Salt1.2 g
Specs
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