D-Mannose with CranActin

Description

D-Mannose with Cranactin from Solaray is a food supplement based on American red cranberry and d-mannose, for the well-being of the urinary tract.

Properties and benefits of D-Mannose with CranActin

This supplement is a natural sugar that has been studied for its potential ability to maintain a normal and healthy urinary tract. CranActin Cranberry AF extract was added to create the non-stick bacterial formula.

• The blueberry is a fruit rich in vitamin A, B and C, minerals such as potassium, calcium, phosphorus, iron and magnesium. It has antioxidant properties and a mild diuretic effect.
• CranActin (patented cranberry extract), is rich in type A proanthocyanidins, which inhibits the adhesion of bacteria, preventing them from joining the urogenital endothelium.

D-Mannose is a simple sugar that after ingestion is absorbed almost immediately in the upper part of the gastrointestinal tract, so it enters the bloodstream unchanged. In addition, it joins the fimbriae of bacteria, preventing their adherence to the walls of the bladder, so that they are eliminated through the urine without causing any damage, and can even eliminate the bacteria already adhered to the bladder mucosa and urinary tract and eliminate it. It also destroys the biofilm that many bacteria produce around themselves to resist attack by the immune system and antibiotics. This improves the effectiveness of treatments and shortens the infection process.

How to take D-Mannose with CranActin?

Take 2 VegCaps with a glass of water, spread throughout the day.

Precautions

Do not exceed the recommended daily dose. Keep out of the reach of little kids.

Storage conditions

Store in a cool, dry place.

Composition of D-Mannose with CranActin

D-Mannose, Cranberry (Vaccinium macrocarpon), Vegetable Cellulose Capsule; vitamin C, anti-caking agent: magnesium hydroxide, silicon dioxide.

For 2 capsules:

D-Mannose: 1000mg

Cranberry: 400mg

(Vaccinium macrocarpon) (berry extract)

(as CranActin® AF extract)

Vitamin C (ascorbic acid): 30 mg