Krill oil NKO 120
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100% natural Made with natural components
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Very good product, excellent quality-price ratio!
Muy buen producto , relacion calidad precio excelente !
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My children have done very well
Le ha ido muy bien a mis hijos
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Very good brand. I choose it because it has axanthonin, anti-aging
Muy buena marca. Lo elijo por tener axantonina, antienvejecimiento
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Krill oil NKO 120 reviews
Based in 86 reviews
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5 stars80
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4 stars6
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3 stars0
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2 stars0
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1 star0
Description
NKO Krill Oil is a food supplement that contains cold-extracted oil from Antarctic krill. It is rich in long-chain omega-3 essential fatty acids EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) which, together with phospholipids, improves the absorption and bioavailability of omega-3. It also naturally contains a significant amount of choline and astaxanthin.
Properties and benefits of Krill oil NKO 120
Omega-3 is an essential fatty acid that helps reduce lipoproteins and triglycerides.
Also, it helps improve memory. Choline contributes to the proper functioning of lipid and homocysteine metabolism. Also, it helps maintain normal liver function.
All in all, this food supplement helps recharge the metabolism.
NKO Krill Oil offers help, along with a healthy diet, to maintain healthy cholesterol levels.
How to take Krill oil NKO 120?
It is recommended for adults and those over 12 years of age to take 1 to 2 pearls. Reinforcement (adults): 3-5 beads.
Precautions
In food supplements, the recommended daily dose is indicated for healthy adults. NKO Krill Oil is a food supplement, so it should not be used as a substitute for a balanced and varied diet or a healthy lifestyle. People allergic to shellfish and fish, as well as people who are taking anticoagulants, should consult with their doctor before starting to consume NKO Krill Oil. Do not exceed the recommended daily dose. Keep out of the reach of children.
Storage conditions
Store in a cool, dry place.
Composition of Krill oil NKO 120
NKO Antarctic Krill Oil (lipid extract from the crustacean Euphasia superba); pearl (fish gelatin).
For 1 pearl:
Phospholipids 225 mg, Total omega-3 fatty acids 125 mg, of which EPA (67.5 mg), DHA (30 mg), Choline 25 mg, Astaxanthin 0.25 mg.
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