Alfalfa
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
Description
Alfalfa di Longlife is an alfalfa supplement useful for lipid metabolism and to counteract menopause disorders.
Properties and benefits of Alfalfa
Alfalfa (Medicago sativa), in English alfalfa, is a leguminous plant native to the Middle Eastern area, today grown everywhere on a large scale.
Alfalfa has an interesting biological value, with nutritional properties that can guarantee a moderate mineral intake.
The researchers identified some compounds active in hormones, phytoestrogens, in alfalfa.
The consumption of these substances is associated with a reduced incidence of diseases of the circulatory system and osteoporosis in menopausal women, in which it can also attenuate hot flashes and night sweat.
From a vitamin point of view, alfalfa contains antiradical substances such as beta-carotene, xanthophylls and vitamin E and therefore can be considered an adjuvant supplement in case of asthenia, debilitation and convalescence.
Another important activity attributed to alfalfa saponins is the effect on lipid metabolism, with particular efficacy on LDL lipoproteins.
How to take Alfalfa?
We recommend taking 2-4 tablets a day with water during meals.
Composition of Alfalfa
For 2 tablets: Alfalfa aerre parts in powder (1160 mg).
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