Aloe Vera Novaloe Juice

Description

Aloe Vera Novaloe Juice from Nova Diet is a drink with antioxidant activity. The pulp of Aloe vera naturally presents several antioxidant components: phenols, flavonoids, ascorbic acid, beta-carotene.

Properties and benefits of Aloe Vera Novaloe Juice

Aloe vera gel increases the antioxidant activity of enzymes in the body, such as super oxide dismutase. There are different scientific studies that confirm its antiseptic activity: antifungal and anti-viral. Antidiabetic and antilipemic activity. The consumption of Aloe vera gel is associated with a decrease in glucose and lipid levels in the blood. This effect is attributed to its fiber content, especially aloverosa, and phytosterols. Immunomodulatory activity. Attributed to the polysaccharides of Aloe vera gel, such as aloverose. Its consumption is associated with beneficial intestinal effects, such as the increase in the colon of the Bifidobacteria population.

Novaloe is drinkable Aloe vera gel juice from Andalusian Organic Farms. It is not pasteurized. It is not filtered, so it preserves all its pulp and has a higher concentration of active ingredients. Titrated to more than 250 mg / l in aloverose. Aloin free. No colorants, No added sugars. Its quality, the result of the careful and studied production process, is maximum: Aloe vera leaves that are more than 3 years old are collected, since they are the ones with the maximum concentration of active principles.

Harvesting is manual, by pulling, without cutting the leaves, to maintain the integrity and stability of the pulp. Transport to the biofactory takes place in less than 24 hours, controlling the temperature and humidity of the collected aloe, to ensure that the leaves keep their freshness and properties intact. The entire process of making Novaloe is carried out at a temperature below 10˚C, to guarantee that all its qualities are preserved. It should be noted: The washing and peeling or "peeling" of the Aloe vera leaves is manual, obtaining a "fillet" of Aloe free of aloin. The juice, obtained by liquefaction, is subjected to ultrasound, for its homogenization and stabilization. Subsequent high pressure processes guarantee its stability and the highest quality of Novaloe during its 24 months of commercial life. Novaloe is subjected to exhaustive quality controls that guarantee all its properties.

Composition of Aloe Vera Novaloe Juice

Aloe Vera Juice (100%).