Lupine Protein Bio

Description

Active Foods Bio Lupine Protein is a nutritious and satiating vegetable protein that fights flaccidity and regulates intestinal transit. Ideal for children and the elderly with eating problems.

Properties and benefits of Lupine Protein Bio

Salengei lupine protein is ideal for those who want to increase the protein intake of their diet.

Recommended for athletes after a workout since proteins contribute to increase and preserve muscle mass.

Ideal for people with allergies since it is a hypoallergenic protein.

It is also indicated for those people who want to control their weight, elderly people with swallowing or feeding problems.

They are recommended in people who are in times of increased protein demand (pregnancy, menopause, osteoporosis, muscle weakness, growth).

How to take Lupine Protein Bio?

It is recommended to dissolve in a drink, broth, soup or puree. Shake vigorously for further dissolution.

Storage conditions

Once opened, keep it closed tightly, in a cool, dry place and away from light.

Composition of Lupine Protein Bio

Lupine flour*.
(*) From organic farming.

Per 100g:
Histidine (22 mg), Isoleucine (37 mg), Leucine (72 mg), Lysine (46 mg), Methionine (6 mg), Cysteine ​​(12.5 mg) Methionine + cysteine ​​(18.5 mg) Phenylalanine (37 mg ), Tyrosine (44 mg), Phenylalanine + Tyrosine (81 mg), Threonine (33 mg), Tryptophan (8 mg), Valine (34 mg), Arginine (10 mg), Alanine (3.7 mg), Aspartic ( 11.5 mg), Glycine (4.4 mg), Glutamic (21.2 mg), Proline (4.3 mg), Serine (6 mg).

Certificate

ES-ECO-035-RI