Udon wheat Chinese noodles
200 g
Clearspring Organic Wide Udon Noodles bring an authentic Japanese flavor to your noodle dishes.
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£5.36
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Product values
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Vegan It does not contain any ingredient of animal origin
Description
Clearspring Organic Wide Udon Noodles bring an authentic Japanese flavor to your noodle dishes.Indication
The extra wide noodles are made by a family of artisans in Japan using organic semi-whole flour. They are manufactured using a traditional coiling and cutting method, rather than more industrialized extrusion methods.Intake mode
To prepare it, boil plenty of water, add the noodles (100 g per serving) and stir. Simmer for 10 minutes, then rinse briefly with cold water.
Add wide udon noodles to broths or miso soup for a hearty meal. Or fry the noodles with meat and vegetables after boiling them to make yakiudon, a Japanese fried noodle dish.
Organic wide udon noodles are cooked in boiling water in 10 minutes.
Ingredients
Wheat flour * (86%), Water, Sea salt, *Organically grown.
SKU: LP-0204605
UFI7FX1I
Nutritional table
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For 100 g
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Energetic value354 kcal
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Lipid fats2.1 g
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Saturated fatty acids0.4 g
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Carbohydrates / Carbohydrates66 g
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Sugars1.1 g
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Protein14 g
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Salt1.9 g
Specs
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