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Seaweed for cooking

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142 products
142 products
142 products
  1. Algatin Soluble Fiber Powder
    Dietisa

    Algatin Soluble Fiber Powder

    130 g
    £15.93 Msrp Price £17.44 As low as £15.29
  2. Nori Seaweed in Sheets
    El Granero Integral

    Nori Seaweed in Sheets

    25 g
    Rating:
    100%
    (8)
    £7.10
  3. Wakame seaweed
    Algamar

    Wakame seaweed

    100 g
    Rating:
    99%
    £6.35 Msrp Price £6.52 As low as £6.10
  4. Agar-agar
    -12%
    Natali

    Agar-agar

    500 g of powder
    £39.20 Msrp Price £44.41 As low as £37.63
  5. Agar Agar
    Natali

    Agar Agar

    50 g of powder
    £6.20 Msrp Price £6.55 As low as £5.95
  6. Dulse of the Atlantic
    La Finestra sul Cielo

    Dulse of the Atlantic

    50 g
  7. Agar agar
    La Finestra sul Cielo

    Agar agar

    50 g
    Rating:
    100%
    (1)
  8. Nori seaweed
    Terrasana

    Nori seaweed

    25 g
    Rating:
    90%
    (2)
  9. Kombu Eco Seaweed
    Mimasa

    Kombu Eco Seaweed

    50 g
    £8.63
  10. Agar-Agar Seaweed Powder
    Pronagar

    Agar-Agar Seaweed Powder

    500 g
    Rating:
    100%
    (2)
  11. Agar Seaweed Powder
    -32%
    Porto Muiños

    Agar Seaweed Powder

    100 g of powder
    Rating:
    100%
    (7)
    £8.11 Msrp Price £11.85 As low as £7.62
  12. Seaweed for Salad
    Algamar

    Seaweed for Salad

    100 g
    Rating:
    90%
    (2)
    £8.05
  13. Hijiki Seaweed
    La Finestra sul Cielo

    Hijiki Seaweed

    50 g
  14. Alga Wakame Bio Organic
    Terrasana

    Alga Wakame Bio Organic

    50 g
    £11.73
  15. Powdered Atlantic kombu seaweed
    La Finestra sul Cielo

    Powdered Atlantic kombu seaweed

    60 g of powder
  16. Sea spaghetti
    Algamar

    Sea spaghetti

    1 kg
    Rating:
    100%
    (2)
  17. Mugi Miso Bio
    Terrasana

    Mugi Miso Bio

    345 g
    Rating:
    96%
    (8)
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Cooking algae are a great source of iodine, phosphorus, calcium, iron, and other vitamins and minerals. In addition, their great variety and the different presentations that Porto Muiños, Algamar and other brands offer allow them to be incorporated into our diet in many ways.

Prepare a wakame seaweed salad with cucumber, sesame or your favorite vegetables and greens, combining different textures and flavors. Discover all the possibilities of nori seaweed , used mainly for making sushi, but you can also use toast, in your sauces or to make delicious vegetarian burritos, tacos or wraps.

Among the edible algae also stands out the kombu seaweed , with a high protein and iron content that makes it great for vegan cuisine. Cook it with vegetables, pasta, tortilla or appetizing toasts. Another edible seaweed still little known is the cochayuyo, from Chile and with a great contribution of fiber that makes it highly digestive.

Turn the sea into your new garden with edible seaweed. Try them out!

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