Organic Cheese and Pumpkin Seed Crusty Bread
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Product values
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Vegan It does not contain any ingredient of animal origin
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Crunchy bread cheese and pumpkin seeds Bio from Natursoy are delicious lacto-vegetarian bread crackers made with whole wheat flour and pumpkin seeds. It has a high fiber content.
Intake mode
It is recommended to taste at any time of the day alone or accompanied.
Precautions
May contain traces of sesame, nuts.
Storage conditions
Store in a cool, dry place.
Ingredients
Whole wheat flour, Pumpkin seed (15%), Gouda cheese (15%), Sourdough (whole rye flour, water), Flaxseeds, Rolled oats, Millet, Chopped soybeans, Sea salt, Yeast, Olive oil, Wheat gluten, Wheat flour, Pregelatinized wheat flour, Malted barley flour, Acerola juice powder.
Nutritional table
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For 100 g
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Energetic value438 kcal
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Lipid fats17.9 g
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Saturated fatty acids6.2 g
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Carbohydrates / Carbohydrates45.4 g
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Sugars1.9 g
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Dietary fiber11.5 g
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Protein18.1 g
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Salt1.45 g
Specs
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