Protein cake with dark cookies
Save with these packs
-
Secure payment with:
Product values
-
No added sugar No sugar with sweetening properties has been added to the product.
-
Palm oil free It does not contain oil from the palm fruit
Description
PWD's Dark Cookie Protein Cake is the traditional chocolate plum cake but without sugar and with 20% protein obtained mainly from its flours. Its composition is perfect for silhouette control diets because it is also a source of fiber. Pastry has never been so easy and delicious.
Indication
Presented in bars of 400gr. which are cut into 12 slices so that you can enjoy them wherever and whenever you want.
Intake mode
It is recommended to taste to taste of the consumer.
Storage conditions
Store in a cool, dry place.
Ingredients
Sunflower Oil, Egg, Sweetener: Maltitol, Wheat Flour (Gluten), Chickpea Flour, Biscuits (4%) (Wheat Flour (Gluten), Maltitol, Coconut Oil, Defatted Cocoa Powder, Acidity Regulator ( Hydroxide De Sodium)), Creatine Monohydrate, Hydrolyzed Collagen, Wheat Gluten, Bean Flour, Sorbitol, Humectant (Glycerol), Defatted Cocoa Powder, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Emulsifier (Mono- And Diglyceride Acids Fatty), Salt, Preservatives (Potassium Sorbate), Acidulants (Lactic Acid, Citric Acid), Aromas.
Nutritional table
-
For 100 g
-
Energetic value397 kcal
-
Lipid fats24.72 g
-
Saturated fatty acids4.4 g
-
Carbohydrates / Carbohydrates33 g
-
Sugars1.13 g
-
Dietary fiber4.5 g
-
Protein20 g
-
Salt1.17 g
-
Polyalcohols18.9 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.