Pasta with salmon and herb sauce

Description

Pasta with wild salmon with aromatic herb sauce made from organically produced beekeeping ingredients. Hot food for children from 1 year.

Intake mode

Preparation in a bain-marie: Boil some water and remove the pot from the hob or hob. Put the container in hot water for 4-5 minutes. Remove the protective foil and stir carefully.

In the microwave oven*: Pierce the cover foil several times. Heat for 1 min at 450 watts (or the lowest medium level available). *Time and temperature may differ from appliance to appliance. The bowl is not designed to be heated in an oven.

Mix carefully and control the temperature.

Composition of Pasta with salmon and herb sauce

Water, carrots* 21%, shell-shaped pasta* cooked 20% (water, durum wheat semolina*, egg white*), broccoli* 8%, salmon 8.0% cream* 3.0%, onions*, rice flour*, starch*, sunflower oil*, spices* (parsley*, dill*, garlic*, ginger*, pepper*), lemon juice* from lemon juice concentrate, iodized table salt (salt table, potassium iodate), antioxidant (ascorbic acid, extract rich in tocopherol).

*Of organic production.