Gluco chondro vegetable

Description

Dietaroma's Gluco chondro plant is a food supplement with bamboo silica which contributes to the comfort of the joints. Particularly suitable for vegetarians and vegans as well as people allergic to seafood.

Properties and benefits of Gluco chondro vegetable

This exclusive and original formula contains: Glucosamine is produced by the body from glutamine, an amino acid. Chondroitin is a constituent of the cartilage produced by the body. The glucosamine and chondroitin that we offer are produced via a natural fermentation process, which guarantees an origin free from animal derivatives. Bamboo contributes to joint comfort, and naturally contains silica. - MSM (methyl sulfonylmethane) completes this formula.

How to take Gluco chondro vegetable?

It is advisable to take with a large glass of water.

Precautions

Do not exceed the recommended daily dose. Does not replace a balanced and varied diet and a healthy lifestyle. Keep out of reach of children. Consult your doctor if taking long-term treatment or chronic illness. Food supplement for the adult population, excluding pregnant or lactating women.

Composition of Gluco chondro vegetable

Glucosamine sulfate 2KCl, Chondroitin sulfate obtained by microbial fermentation and sulfation, Microcrystalline cellulose, Magnesium carbonate, MSM (methyl-sulfonylmethane), Tricalcium phosphate, Sunflower oil, Bamboo exudate powder (Bambusa bambos) titrated in silica.