ArkoBiotics Supraflor adults
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
ArkoBiotics Supraflor from Arkopharma is a food supplement based on 6 strains of lactic ferments (probiotics) 11,000 million CFU (Colony Forming Units) that contributes to regenerating the intestinal flora.
- Bifidobacterium longum Rosell-175*
- Lactobacillus rhamnosus Rosell-11*
- Lactobacillus helveticus Rosell-52*
- Lactococcus lactis ssp. lactis Rosell-1058*
- Bifidobacterium animalis spp. lactis LAFTI B94*
- Lactobacillus acidophilus Rosell-418*
Properties and benefits of ArkoBiotics Supraflor adults
Arkobiotics® Supraflor, thanks to probiotics, has a beneficial effect while taking antibiotics, taking care of the intestinal flora.
How to take ArkoBiotics Supraflor adults?
It is recommended to take 1 capsule a day, with any meal, with a large glass of water or in yogurt. The capsule can be opened to add lactic ferments to food (custards, compotes, dairy desserts...), especially in the case of children.
Precautions
Do not exceed the recommended daily dose. It is important to follow a varied and balanced diet, as well as a healthy lifestyle. Food supplements should not be used as a substitute for a balanced diet. Keep out of the reach of little kids. Not recommended in case of known allergy to any of its ingredients. Lactic ferments suffer a natural decrease and are especially sensitive to high temperatures.
Storage conditions
Store in a dry place at a temperature below 25ºC, protected from light, heat and humidity. Ultra-protective blister for optimal preservation
Composition of ArkoBiotics Supraflor adults
Bulking agent: maltodextrin, Lactic ferment preparation (1): Bifidobacterium longum Rosell-175, Lactobacillus rhamnosus Rosell-11, Lactobacillus helveticus Rosell-52, Lactococcus lactis ssp. lactis Rosell-1058, Bifidobacterium animalis ssp. lactis LAFTI B94 and Lactobacillus acidophilus Rosell-418, Anti-caking agent: magnesium stearate, Antioxidant: ascorbic acid. Capsule shell of plant origin: hydroxypropylmethylcellulose.
For 1 capsule: Preparation of lactic ferments (minimum 2,000 million Colony Forming Units (CFU) guaranteed at the time of expiration).
111,000 Million lactic ferments at the time of their manufacture.
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