Agaricus Bio
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
Description
Agaricus Bio by Longlife is an agaricus supplement titrated to 30% in polysaccharides and 15% in β (1,3-1,6) -D-glucans, from organic farming, indicated for the body's natural defenses and for the carbohydrate metabolism.
Properties and benefits of Agaricus Bio
Agaricus (Agaricus blazei Murril), also known as himematsutake, is a mushroom native to the mountain regions bordering Sao Paulo, Brazil.
Interest in this mushroom caught on in the 1960s, when an unusual longevity was found in the local population of that area of Brazil, which was attributed to the large consumption of Agaricus by the natives.
Subsequently, some researchers observed that Agaricus was able to induce a significant activation of the immune system, as well as showing beneficial effects also on the metabolism of carbohydrates and lipids.
The interest in the use of mushrooms is linked to the presence of high molecular weight polysaccharides, in particular β (1,3-1,6) -D-glucans.
According to numerous studies, the polysaccharides contained in the cell wall of the fungi show metabolic and cardiovascular effects and promising ability to influence the activity of the immune system.
How to take Agaricus Bio?
We recommend taking 1 capsule twice a day with meals.
Composition of Agaricus Bio
Β- (1,3-1,6) -D-glucans polysaccharides.
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