Super Shakes Maca & Reishi

Description

Super Shakes Maca & Reishi Terranova di Forlive is a support for daily detoxification, support for the immune system, energizers (microalgae and cereal grass). With enzymes and probiotics to support digestive health.

Properties and benefits of Super Shakes Maca & Reishi

The Terranova food supplement brand is an exclusive British brand, which offers active forms of top quality nutrients and which replaces harmful excipients with the patented natural mix of intact plants of organic or wild origin of the Magnifood complex.

All Terranova food supplements are the result of scientific studies supported by tests and are conceived in compliance with holistic concepts. They also represent a new paradigm in the development of food supplements.

Terranova products do not contain harmful ingredients; all - no exception - are suitable for both vegans and vegetarians, contain top quality active nutrients, excellent probiotic strains and of course the Magnifood complex. Modern phytotherapy has been associated with the latter, supported by scientific tests, functional medicine and the millennial notions of oriental medicine and folk medicine.

The super shakes are unique products of their kind, they offer: Functional Food (Digestive Enzymes, Probiotics, Amino Acids, Vitamins and Minerals), Superfoods (Maca, Acai Berries, Reishi, Cabbage and many others), Ethical Transparency (Sustainable, ecological None ller, no binder, no artificial ingredients), Facitlita '(Very fast to prepare).

How to take Super Shakes Maca & Reishi?

It is recommended to take a spoon mixed in a juice, rice, almond, coconut drink or inside a smoothie.

Composition of Super Shakes Maca & Reishi

For 8 g:

Freeze-dried young Wheat Grass Juice leaves (1200 mg), Beetroot juice root and freeze-dried leaves (1000 mg), Reishi mycelium (625 mg), Spirulina single cell (500 mg), Cordyceps mushroom (100 mg), Ginger freeze-dried rhizome (50 mg), Lactobacillus plantarum R1012 (9,962 mg), Lactobacillus casei R215 (7,975 mg), Lactobacillus rhamnosus R11 (6,988 mg), Lactobacillus acidophilus R52 (4,988 mg), Bifidobacterium lactis BB-12 (4,988 mg), oryzae 14.690 HUT (3.45 mg), Soluble stabilized rice bran (3 g), Amylase from A. oryzae 2.545 DU (2.12 mg), Lactase from A. oryzae 727 ALU (0.91 mg), Glucoamylase from A. niger 6.5 AGU. (0.91 mg), Alpha galactosidase from A. niger 109 Galu (0.91 mg), Protease from A. niger 36 SAPU (0.86 mg), Invertase from S. cerevisiae 291 SU (0.42 mg), Lipase from C. rugosa 349 FIP ( 0.24 mg), Glucoamylase from R. oryzae 0.72 AGU (0.14 mg), Lipase from A. niger 7.27 FIP (0.02 mg), Lipase from R. oryzae 7.27 FIP (0.02 mg).