Methylcobalamin

Description

Methylcobalamin is the form of vitamin B12, active in the central nervous system. It is essential for cell growth and replication. Vitamin B12 is present in foods of animal origin, such as dairy products and eggs.

Properties and benefits of Methylcobalamin

For some people the liver does not convert cyanocobalamin, common supplemental form of vitamin B12, into adequate amounts of methylcobalamin needed for neuronal functioning. Methylcobalamin may exert its neuroprotective effects through enhanced methylation, acceleration of nerve cell growth or its ability to maintain healthy homocysteine levels.

How to take Methylcobalamin?

It is recommended to dissolve in mouth or chew one lozenge 1 to 8 times daily, or as directed by a medical practitioner.

Precautions

Keep out of reach of children. Do not exceed recommended dose. Do not purchase if outer seal is broken or damaged.
When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.
A food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

Storage conditions

Store tightly closed in a cool, dry place.

Composition of Methylcobalamin

Per 1 lozenge:
Vitamin B12 (1 mg), Xylitol, Sorbitol, Maltodextrin, Stearic acid, Vegetable stearate, Microcrystalline cellulose, Natural vanilla flavor, Rice starch, Modified food starch.