Brown rice flour
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Product values
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Vegan It does not contain any ingredient of animal origin -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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I use it to make crepes and cakes.
Lo utilizo para hacer creps y bizcochos
Translated from naturitas.es
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Good gluten free rice flour
Buena harina de arroz sin gluten
Translated from naturitas.es
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Brown rice flour reviews
Based in 93 reviews
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5 stars72
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4 stars20
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3 stars1
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2 stars0
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1 star0
Description
El Granero Integral Bio Integral Rice Flour is a significant source of vitamins A and B, in addition to 12 essential amino acids and minerals that play important roles in the body.
Indication
It is a food rich in fiber that helps the metabolism to work and can eliminate a greater number of calories, therefore, allows weight loss. It contains a large amount of antioxidants and provides energy to the body.
Intake mode
It can be used to make bechamel or porridge. Ideal for making tempuras. It can also be used for biscuits and breads, mixing it with more bread-making flours (rye, spelled, corn, wheat, etc.).
Precautions
May contain traces of gluten, sesame, soy, and nuts.
Storage conditions
Store at room temperature, in a cool, dry place protected from light.
Ingredients
Organic brown rice wholemeal flour.
Certificate
ES-ECO-002-CMNutritional table
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For 100 g
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Energetic value349 kcal
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Lipid fats1.9 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates72.8 g
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Sugars0.7 g
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Dietary fiber5.7 g
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Protein7.2 g
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Salt0.025 g
Specs
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