Organic White Wheat Flour
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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As good for making sweets as ever.
Tan buena para hacer dulces como siempre.
Translated from naturitas.es
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We love this flour, everything we prepare with it turns out very well. I buy it every month, it's our favorite brand.
Nos encanta esta harina, queda muy bien todo lo que preparamos con ella. La compro cada mes, es nuestra marca favorita.
Translated from naturitas.es
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All the flours I have tried from this brand are very good, that is why I use them again and again.
Todas las harinas que he probado de esta marca son muy buenas, por eso repito con ellas una y otra vez.
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Organic White Wheat Flour reviews
Based in 4 reviews
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5 stars4
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Intracma Ecological White Wheat Flour has a soft touch, its natural white color and its composition composed of carbohydrates, proteins, lipids, water and minerals, although the main component of wheat flour is starch which, although insoluble in water with a slight temperature experiences a swelling of the grain that will favor the production of bread.
Indication
Among the properties and benefits that wheat flour gives us in any of its varieties, it should be noted that it is a food rich in carbohydrates since 70 percent of every 100 grams of it are carbohydrates, and its consumption provides us with a great source of nutrients such as proteins as well as a list of minerals which include iron, calcium, potassium, iodine, zinc, magnesium or sodium among others, in addition to a contribution in vitamins such as vitamins of group B1, B2, B3, B5, B6 or B9 as well as vitamin E, fats and sugars.
Intake mode
It is recommended to suit the consumer.
Ingredients
Organic white wheat flour.
Certificate
ES-ECO-019-CTNutritional table
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For 100 g
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Energetic value340 kcal
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Lipid fats1.2 g
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Carbohydrates / Carbohydrates70 g
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Sugars0.7 g
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Dietary fiber4.25 g
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Protein10 g
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Sodium2 mg
Specs
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