Spaghetti Garlic Parsley Wheat Fine
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
These capellini are a type of Italian pasta similar to spaghetti but a little thinner. They are made with durum wheat semolina which makes them rich in complex carbohydrates, ideal for obtaining great energy for the whole day.
Intake mode
It is recommended to eat alone, accompanied by pasta sauces or for vegetarian pasta dishes. Its preparation is very fast, with only four minutes of cooking they are ready.
Ingredients
Durum wheat semolina *, Garlic * (10%), Parsley * (5%).
(*) From organic farming.
Certificate
IT-BIO-007
Nutritional table
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For 100 g
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Energetic value350 kcal
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Lipid fats1.8 g
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Saturated fatty acids0.4 g
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Carbohydrates / Carbohydrates70 g
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Sugars3.3 g
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Dietary fiber4.7 g
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Protein11 g
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Salt0.05 g
Specs
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