Sol Natural
Bio golden flax seeds
£3.40 Msrp Price £3.48
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Bio golden flax seeds

500 g
Store review (4.70 / 5) EXCELLENT
Organic golden flax seeds from Sol Natural are rich in fatty acids and are ideal for enriching any type of dish or adding to breads and cookies. They provide fiber, essential fatty acids omega 3, 6 and 9 and vitamins B1, B2 and B3.
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£3.40 Msrp Price £3.48
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Store review (4.70 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Vegan
    It does not contain any ingredient of animal origin
  • Sugarfree
    It contains a maximum of 0.5 g of sugar per 100 g
  • Vegetarian
    It does not contain animals, but may have derivatives of these such as milk, eggs or honey
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

Description

Questions and Answers (0)

Description

Organic golden flax seeds from Sol Natural are rich in fatty acids and are ideal for enriching any type of dish or adding to breads and cookies. They provide fiber, essential fatty acids omega 3, 6 and 9 and vitamins B1, B2 and B3.

Intake mode

It is recommended to add it to vegetable creams, sauces, green smoothies, yoghurts, green or fruit salads, sprinkled on breakfast muesli, stews and mixed into bread, cookie or other baked goods...

Precautions

May contain traces of: Gluten, Nuts, Soy, Sesame and Milk and its derivatives.

Storage conditions

Store in a cool, dry place.

Ingredients

Golden Flax Seeds*.
(*) From Organic Farming

Certificate

ES-ECO-019-CT

SKU: LP-0192239
KOHT9MB5

Nutritional table

  • For 100 g
  • Energetic value
    534 kcal
  • Lipid fats
    42.2 g
  • Saturated fatty acids
    3.7 g
  • Carbohydrates / Carbohydrates
    29 g
  • Sugars
    1.6 g
  • Dietary fiber
    27 g
  • Protein
    18 g
  • Salt
    0.07 g

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