Organic extra virgin olive oil
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Organic extra virgin olive oil reviews
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Description
Cal Valls Eco extra virgin olive oil is an ideal oil to accompany meals. It is ideal to use in meals by adding it to dressings, stews and salads. It has cosmetic use as it helps to regenerate dead skin cells.
First cold pressing. Produced in Spain.
Intake mode
Its use is advisable for the preparation of food, as a dressing or for medicinal treatments.
Storage conditions
Store in a cool, dry place.
Ingredients
Extra virgin olive oil from organic farming.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value0 kcal
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Lipid fats0 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates0 g
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Sugars0 g
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Dietary fiber0 g
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Protein0 g
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Salt0 g
Specs
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