Gluten Free Natural Chicken Protein
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Product values
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g -
Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
Description
Frinsa's gluten-free natural chicken protein is made from fresh chicken breast, which is evident in the final consistency of a highly healthy product, with a very high level of protein and few fats. It only contains water and salt.
Indication
Made with fresh white chicken breast from Spain, selected for its size and cleanliness.
- Exclusive raw canning process with water and salt, which maintains the properties of the product.
- The chicken turns out to be more tender, juicy and tasty, since through the process it softens, due to which digestion is accelerated.
- Ideal for athletes, children, protein diets or to lead a healthy life.
Intake mode
It is recommended to taste directly to the taste of the consumer.
Storage conditions
Store in a cool, dry place.
Ingredients
Chicken breast, Water, Salt.
Nutritional table
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For 100 g
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Energetic value133 kcal
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Lipid fats1.5 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydratesg
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Sugarsg
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Dietary fiberg
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Protein30 g
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Salt1.4 g
Specs
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