gluten free corn tortillas
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey -
Palm oil free It does not contain oil from the palm fruit
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The taste is not as pleasant as expected. But the ingredients are good.
O sabor não é tão agradável como esperado. Mas os ingredientes são bons.
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gluten free corn tortillas reviews
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Description
Nagual's gluten-free corn tortillas are made daily with nixtamalized, non-GMO white corn flour. They are distinguished by their excellent flavor and flexibility, very important aspects when preparing authentic Mexican food. Its craftsmanship and the careful selection of its ingredients guarantee a high quality product.
Intake mode
It is recommended to heat both sides in a griddle or frying pan (without oil) for 10 seconds on each side or until they regain their flexibility.
Storage conditions
Store in a cool, dry place at room temperature, always below 25ºC. Once opened, store in a tightly closed bag in the refrigerator.
Ingredients
Nixtamalized white corn flour (52%), Water (45%), Stabilizer (xanthan gum), Salt, Preservative (sodium propionate).
Nutritional table
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For 100 g
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Energetic value235 kcal
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Lipid fats3.9 g
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Saturated fatty acids1 g
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Carbohydrates / Carbohydrates43 g
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Sugars1.2 g
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Dietary fiber5.7 g
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Protein4.2 g
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Salt1.38 g
Specs
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