seaweed salad
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Product values
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Vegan It does not contain any ingredient of animal origin -
Lactose free Indicates lactose absence, but may contain traces -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey -
Without milk Indicates absence of milk or derivatives, but may contain traces
Description
Yang Tse Seaweed Salad is a mixture of 4 varieties of seaweed (wakame, kanten, suginon and funori), tender and delicious, with flavor and aroma of the sea.
Intake mode
It is recommended to consume directly or incorporate into salads. It can also be enjoyed as a garnish for stews and soups.
To prepare it, simply rehydrate them by putting them in cold water for 10 minutes or in hot water for 5 minutes. Keep in mind that once rehydrated they grow 10 times their size. Add Ponzu sauce or your favorite vinaigrette and enjoy a different salad full of flavor.
Storage conditions
Store in a cool, dry place. Once opened, consume immediately.
Ingredients
Wakame (60%), Kanten agar agar (20%), Wakame stems (10%), Suginori (5%), Fuginori (5%).
Nutritional table
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For 100 g
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Energetic value181 kcal
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Lipid fats1 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates51 g
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Sugarsg
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Dietary fiberg
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Protein12 g
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Salt23.52 g
Specs
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