Gluten Free Brown Rice Crackers with Black Sesame
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Product values
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Vegan It does not contain any ingredient of animal origin
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Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
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No added sugar No sugar with sweetening properties has been added to the product.
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Yeast free Indicates absence of yeast or derivatives, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Excellent, simple and very tasty
Excelentes, simples e muito saborosas
Translated from naturitas.pt
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Gluten Free Brown Rice Crackers with Black Sesame reviews
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Description
Terrasana's Gluten Free Brown Rice Crackers with Black Sesame are dark in color, crisp in texture and oriental in flavor. A tasty, low-fat Japanese snack!
Indication
The nutty, slightly smoky flavor of black sesame makes these dark colored rice crackers a particularly tasty oriental snack. Because the base of the cookies is brown rice, they are 100% gluten-free. Besides brown rice, only black sesame and tamari are used. Nothing else. Delicious as a snack, or as many Japanese do, with sake or green tea!
Intake mode
It is recommended to eat like the Japanese with tea or soup.
Precautions
May contain traces of eggs, crustaceans and fish.
Storage conditions
After opening, store tightly in a dry, dark place at room temperature (max. 20 ° C).
Ingredients
Eco Brown Rice, Eco Black Sesame (29.1%), Eco Tamari Soy Sauce (Eco Soy Beans, Water, Sea Salt, Koji Ferment).
Nutritional table
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For 100 g
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Energetic value467 kcal
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Lipid fats23 g
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Saturated fatty acids3.5 g
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Carbohydrates / Carbohydrates46.5 g
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Sugars1 g
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Dietary fiber9 g
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Protein14 g
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Salt1.1 g
Specs
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