Gluten-free twin bar
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Preservatives free It does not contain additives that prolong the shelf life of the product
Description
Schär's gluten-free twin bar is made up of crunchy waffles dipped in milk chocolate: the ideal chocolate snack.
Intake mode
It is recommended to taste at any time and in any place.
Precautions
May contain traces of nuts (hazelnuts, almonds).
Storage conditions
Store in a dry, cool place and protected from light.
Ingredients
Milk chocolate 80% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin; vanilla flavoring), palm fat, sugar, rice flour, potato starch, teff flour, soy flour, low-fat cocoa powder, emulsifier: soy lecithin; coconut oil, egg yolk, salt, raising agent: sodium bicarbonate.
Nutritional table
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For 100 g
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Energetic value554 kcal
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Lipid fats35 g
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Saturated fatty acids21 g
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Carbohydrates / Carbohydrates53 g
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Sugars46 g
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Dietary fiber2.1 g
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Protein5.8 g
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Salt0.25 g
Specs
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