Organic rye and spelled bread
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Organic rye and spelled bread is a whole wheat bread made from spelled and rye flour, a source of fiber. Ideal for a breakfast full of energy.
Intake mode
It is recommended to heat it in the oven or in the toaster to get the flavor of freshly baked bread.
Precautions
May contain traces of milk, wheat, nuts, eggs, soy and sesame seeds.
Storage conditions
Store in a cool, dry place. Once opened, keep the package in the refrigerator or freeze if desired.
Ingredients
Spelled flour* (38%), Whole rye flour* (38%), Palm butter*, Rye flakes* (5%), Yeast, Sea salt*, Agave syrup* (1%), Antioxidant ( ascorbic acid), Anti-caking agents (calcium carbonate).
(*) Ingredients from organic farming.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value249 kcal
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Lipid fats4.2 g
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Saturated fatty acids2 g
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Carbohydrates / Carbohydrates38 g
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Sugars2.5 g
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Dietary fiber3.9 g
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Protein13 g
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Salt0.95 g
Specs
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