Flakes Brewer's Yeast
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Product values
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Vegan It does not contain any ingredient of animal origin -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
Description
Brewer's yeast has great nutritional value. It contains carbohydrates, proteins, minerals such as potassium, phosphorus, selenium, chromium, sodium, iron, zinc, magnesium and vitamins B1, B2, B3, B5, B6, B9, biotin and dietary fiber.
Indication
Rich in protein, source of vitamins B1 and B9.
Intake mode
It is recommended to sprinkle a tablespoon of yeast three times a day on the plate in which you have served the food. It is always added to food once it is cooked, served and ready to eat. Brewer's yeast has a slightly bitter but pleasant taste and you can add it to any savory dish such as salads, soups, pasta, rice, sauces, etc.
Precautions
May contain traces of gluten, soy, nuts, sesame, milk and mustard.
Storage conditions
Store in a cool, dry place.
Ingredients
Brewer's yeast flakes (100%).
Nutritional table
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For 100 g
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Energetic value347 kcal
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Lipid fats7 g
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Saturated fatty acids1.2 g
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Carbohydrates / Carbohydrates7 g
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Sugars0.6 g
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Dietary fiber32 g
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Protein43 g
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Salt0.5 g
Specs
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