Yeast protein with vanilla (XL pack)

Description

Energy Feelings Vanilla Flavor Nutritional Yeast Protein is a great superfood to enrich the nutritional value of any preparation. Contains all nine essential amino acids.

It is a food with extraordinary nutritional properties. It is ideal to enrich the diet of healthy and convalescent people, children, athletes, vegans or vegetarians.

Energy Feelings Nutritional Yeast Protein is an exceptional source of high quality protein. It contains 84.5% bioavailable protein, which makes it one of the richest foods in this nutrient on the entire planet. This superfood also has B group vitamins, considerable Zinc (13.5% NRV), calcium, magnesium, iron and copper and has a low fat content.

Advantages of yeast protein

• It has a great versatility of use, since it can be used in raw or cooked preparations.
• It has a very low glycemic index.
• Contains group B vitamins.
• It is indicated to increase muscle mass, to preserve muscle mass and for the maintenance of bones under normal conditions.
• It does not contain any additives (colorants, artificial sweeteners, preservatives) and free of bulking agents, binders or other excipients.

Indication

Energy Feelings Nutritional Yeast Protein is extracted from nutritional yeast that is carefully cultured from a strain of the primary yeast Saccharomyces cerevisiae on purified beet molasses. It is later inactivated and dried on a roller drum which turns it into homogeneous flakes. Being inactive, this yeast would not proliferate the development of yeasts in the intestinal tract.

Intake mode

Energy Feelings Nutritional Yeast Protein can be used in many different applications and formats.

For taking from 30 to 60 g, add vegetable drink, milk, yogurt or water to taste (about 50/100ml).

It can be sprinkled directly on salads and hot and cold prepared dishes.

It is used to make vegan "cheese", to gratin, as an ingredient in fillings. It can also be combined with spices or herbs and make condiments. It enhances the flavors of stews, sauces, pasta, pizzas for its flavor reminiscent of cheese.

It dissolves well in liquid media, so it can be used to enrich soups and creams. In smoothies and vegetable drinks, as the topping of morning cereals. The culinary applications are practically limitless.

Precautions

Consult your doctor or dietitian before adding any supplement to your diet. People with restrictive diets should consult their health professional or nutritionist before adopting or refusing the use of our products. Discontinue use if any adverse reaction occurs.

Storage conditions

Store in a cool place (5-15oC), protected from direct light. In dry (RH 55-60%) and clean conditions.

Once the package is opened, close hermetically and store again under the conditions described to avoid exposure to humidity from the environment, the adhesion of odors and microbial contamination.

Ingredients

Saccharomyces cerevisiae nutritional yeast protein (97.5%) and natural vanilla flavour.