Hyaluronic acid

Description

Vital Osmose Hyaluronic Acid is a food supplement obtained from a natural fermentation process on a vegetable basis. The sodium hyaluronate rich in 95% hyaluronic acid contained in our capsules is obtained by bacterial bio fermentation (from the strain Streptococcus Equii) on yeast.

Properties and benefits of Hyaluronic acid

Hyaluronic acid is a component naturally present in cells where it retains water. Hyaluronic acid forms an extracellular matrix which helps to lubricate, absorb shocks, and promote the good condition of cells. These functions are linked to the high water retention capacity of hyaluronic acid.

Hyaluronic acid is found in large quantities in young organisms. But after 20 years, it is gradually destroyed by the oxidative stress which we are constantly confronted with by our exposure to pollution, to the sun, to denatured food, etc. In addition, the organism also loses its capacity to make hyaluronic acid with age. Thus, it is estimated that at age 50, we have lost more than half of the capital of hyaluronic acid that we had during childhood.

Over 55% of the hyaluronic acid in our body is found in the skin. It therefore plays a fundamental role for its elasticity, tone and youthfulness.

How to take Hyaluronic acid?

It is advisable to take 2 to 3 capsules per day.

Precautions

This product is a food supplement: do not exceed the recommended daily dose; should not be used as a substitute for a varied and balanced diet or a healthy lifestyle. Keep out of the reach of children.

Storage conditions

Store in a cool, dry place.

Composition of Hyaluronic acid

Sodium hyaluronate rich in 95% hyaluronic acid (127 mg) (i.e. a contribution of 120 mg of pure hyaluronic acid per capsule), Vegetable cellulose, Gelatin capsule and vegetable glycerin.