Sanaglu
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces -
Preservatives free It does not contain additives that prolong the shelf life of the product
Description
Margan's Sanaglu contains enzymes that specifically support the digestion of foods that contain gluten. In case of diagnosed celiac disease, the only effective treatment is to follow a strict gluten-free diet.
Properties and benefits of Sanaglu
Food supplement based on digestive enzymes proteases and peptidases
How to take Sanaglu?
It is recommended to take immediately before ingesting the food or drink with gluten. The maximum amount of consumption is 5 capsules daily.
Precautions
Do not exceed the expressly recommended daily dose.
Composition of Sanaglu
Digestive enzymes (proteases and peptidases), bulking agent: maltodrextin; coating agent: hydroxypropylmethylcellulose, water and medium chain fatty acids.
For 1 capsule:
Protease 3.0 (102.55 mg), Protease (85.42 mg), DPPIV (20 mg).
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