Dinadi glucose

Description

Dinadi glucose from Dinadiet is a food supplement based on a formula that contains bitter melon, eucalyptus, bean pod, fenugreek, nopal and chromium, which contributes to maintaining adequate sugar levels by helping to reduce the absorption of glucose during the digestive process..

Properties and benefits of Dinadi glucose

Properties:

• Bitter melon is rich in dietary fiber, minerals such as iron, zinc, and potassium, and vitamins B3, B5, and B6.
• Inulin is a fiber that stimulates the growth of intestinal flora and reduces the absorption of glucose in the digestive process, since the digestion of inulin does not release significant amounts of sugar. It also favors the absorption of calcium.

How to take Dinadi glucose?

It is recommended to take 2 capsules a day, before lunch and dinner, with a glass of water or infusion.

Precautions

Do not exceed the expressly recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of the reach of little kids.

Storage conditions

Store in a cool, dry place, away from direct light.

Composition of Dinadi glucose

Bitter melon dry extract (Momordica charntia L.), Eucalyptus dry extract (Eucalyptus globulus), Bean pod dry extract (Phaseols vulgaris L.), Fenugreek dry extract (Trigonella foenum-graecum L.), Inulin, Anti-caking agents : magnesium stearate and silicon dioxide, dry extract of Nopal (Opuntia ficus-indica M.), Chromium picolinate, Shell: gelatin.

For 2 capsules:
Chromium (0.024 mg), Bitter melon (Momordica charantia L., which provides 7.2 mg of charantin) (400 mg), Eucalyptus (Eucalyptus globulus, which provides 3 mg of flavonoids) (100 mg), Bean pod (Phaseolus vulgaris L., which provides 0.1 mg of chromium salts) (100 mg), Fenugreek (Trigonella foenum-graecum L. which provides 20g of saponins) (100 mg), Nopal (Opuntia ficus-indica M, which provides 0.1 mg isorhamnetin glycosides) (20 mg), Inulin (80 mg).