Pea Protein Eco

Description

Pea protein with 80% plant protein is an excellent source of vegan protein. It is rich in iron, naturally contains phosphorus and all essential amino acids. Protein is an essential component in our diet and contributes to muscle growth and normal bone preservation.

Indication

Iron helps to reduce tiredness and fatigue, to maintain a normal energy metabolism as well as to transport oxygen to the body. Phosphorus supports the normal maintenance of bones and teeth.

Intake mode

It is recommended to mix 2 tablespoons (approx. 20 g) of pea protein with 250 ml of water or to taste, for example with juice, soy, spelled or oat milk. Use a hand mixer or mixer to avoid lumps. Pea protein is very versatile and can be used to enrich smoothies, soups, smoothies or sauces.

Precautions

A varied and balanced diet as well as a healthy lifestyle are of great importance. Its color and flavor may vary since it is a natural product that is exposed to seasonal influences.

Storage conditions

Protect from light and heat, keep in a dry and well closed place.

Composition

Pea protein powder (from controlled organic farming) (100%).

Certificate

DE-OKO-001